THE 2-MINUTE RULE FOR ROASTED TO ORDER COFFEE

The 2-Minute Rule for roasted to order coffee

If we’re roasting a filter coffee we would want to end the roast at the end of stage two, and dump the beans into your cooling tray to chill speedily all the way down to ambient temperature.The decaf process was so clean without chemical compounds and nevertheless retains the flavor. I served it to guests from Hawaii and he just texted me on how

read more